Menus
Entrees
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Stuffed Chicken
W/ gouda cheese, chorizo spinach, garlic mashed potatoes and asparagus
$40
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Blackened Chicken
W/ lump crab and shrimp topping, cajun rice and broccolini
$45
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Italian Herb Chop
W/ cream corn orzo & asparagus
$40
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Chili Braised Short Ribs
W/ garlic herb mashed potatoes, and mixed cabbage
$45
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Grilled Kobe Steak
W/ pineapple chimichurri sauce, loaded garlic mashed potatoes, broccolini
$70
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Crusted Salmon
W/ caper cream, sweet mashed potatoes, grilled asparagus
$40
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Chefs Cajun Pasta
W/ Italian green salad, and garlic knots
$45
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Stuffed Salmon
W/ mushroom truffle risotto & broccolini
$50
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Blackened Salmon
W/ lump crab cream chorizo, cream corn and asparagus
$50
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Chefs Surf & Turf
W/ filet, lobster tail, garlic mashed potatoes, lemon herb asparagus
$75
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Cajun Stuffed Lobster
W/ crab rice & green bean almondine
$95
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Charbroiled Oysters
W/ herbed crawfish & chefs sauce
$35
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Caribbean Jerk Oxtails
W/ rice and peas and mixed cabbage
$50
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Fig Chipotle Lamb Chops
W/ chive mashed potatoes and asparagus medley
$60
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Sea Bass
W/ crab cream sauce, herb spanish rice, broccolini
$65
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Lamb Cacciatore
W/ parmesan cream rice w / broccoli
$65
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Redfish Pontchartrain
W/ crab cake, cajun rice and broccolini
$70
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Wild Grain Bowl
W/ szechuan veggies and rice
$30
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Cauliflower Steak
W/ herbs crusted, sweet mashed potatoes, mixed veggie medley and garlic bread
$35
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Stuffed Sweet Potatoes
W/ wild rice, black beans, and avocado topped with goat cheese
$35
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Vegetarian Lasagna
W/ Italian green salad, and garlic knots
$40
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Vegetarian Stuffed Shells
W/ arugula salad, and garlic bread
$40
Optional Sides
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Garlic Mashed Potatoes
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Brussel Sprouts
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Broccoli
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Broccolini
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Herb Spanish Rice
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Wild Rice
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Sweet Mashed Potatoes
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Italian Green Salad
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Cajun Rice
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Orzo
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Chive Mashed Potatoes
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Mixed Cabbage
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Asparagus Medley
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Lemon Herb Asparagus
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Cream Corn
Breakfast
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Classic Breakfast / Brunch
Buttermilk waffles, bacon, scrambled eggs, grits, breakfast hash, fried chicken, fried catfish, collard greens, mixed fruit
Per Person $50
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Classic Breakfast / Brunch
Buttermilk waffles, bacon, scrambled eggs, grits, breakfast hash, fried chicken, collard greens, mixed fruit
Per Person $45
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Southern Brunch
Shrimp & grits, crab cake benedict, breakfast hash, mixed green salad
Per Person $50
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Chefs Simple Breakfast
Buttermilk biscuits, bacon, scrambled eggs, grits, hash browns, mixed fruit
Per Person $25
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Classic Breakfast Tacos
Sausage or chorizo, bacon, corn & flour tortillas, egg, sliced avocado, mixed cheeses, salsas, breakfast potatoes, refried beans
Per Person $20
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Kids Breakfast
Silver dollars or french toast, scrambled eggs, turkey bacon, hash browns. Mixed fruit
$15
Specialities
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Lobster & Brie Omelette
Cream cheese-filled omelette topped with brie and butter sauce sautéed lobster meat, tomatoes and green onions. Served with english muffin and grits or breakfast hash
$28
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Three-Cheese Veggie Omelette
Cream cheese-filled egg white omelette, topped with brie cheese, grape tomatoes, mushrooms and arugula. Finished with goat cheese crumbles. Served with an english muffin and fresh seasonal fruit
$25
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Chicken & Waffles
Crispy fried chicken tenders on a buttermilk waffle, drizzled with house-made chipotle honey
$30
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Crab Cakes & Fried Green Tomatoes
Jumbo lump crab cakes and fried green tomatoes, topped with cajun rémoulade sauce. Served with a fresh arugula salad with tomatoes, gorgonzola and vinaigrette
$30
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Biscuits & Gravy
Chefs country sausage gravy over an two biscuits, two eggs any style, and two pork or turkey sausage patties
$16
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Chefs Southern Lobster Grits
Lobster and andouille sausage sautéed with red peppers and onions, grits topped with bacon, tomatoes, and green onions.
$18
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Eggs Benedict
Grilled breakfast ham on an english muffin, topped with poached eggs, hollandaise and green onions
$25
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Montecristo
Thick-sliced bread battered and grilled with ham & cheese
$22
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Brioche French Toast
Served with two eggs, brown sugar bacon or turkey sausage & hash browns
$25
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Classic French Toast
Thick-sliced bread battered and grilled, topped with powdered sugar.
$12
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Pancakes Short Stack
Flavors: red velvet, buttermilk, blueberry
Short Stack $5
Flight $8
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Parfaits
Mixed fruit, yogurt (dairy free an option) granola
$6
Salads
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Garden Salad
Topped with cranberries and almonds sunflower seeds
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Caesar Salad
Topped with focaccia bread
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Strawberry Chefs Salad
With chanterelle mushrooms, prosciutto, and focaccia croutons
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Caprese Salad
Fresh mozzarella, balsamic glaze, basil
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Fresh Berry Salad
Topped with blackberries, blueberries, raspberries
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Greek Salad
Topped with kalamata olives, feta cheese, grilled chicken slices, and cucumbers
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Vegan Cobb Salad
With coconut bacon, chickpeas, corn and avocado
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Chef Wedge Salad
Topped with blue cheese crumbles, bacon, tomatoes, chives
Soups
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Carrot Ginger Soup
With carrots, ginger, and coconut milk
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Roasted Tomato Basil Soup
With tomatoes, cream, basil and herbs
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Loaded Baked Potato Soup
With potatoes, cream, bacon, cheese
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Lobster & Shrimp Bisque
With lobster, shrimp, cream, and herbs
Appetizers
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Charbroiled Oysters
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Bacon Wrapped Scallops
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Crab Stuffed Shrimp
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Bourbon Glazed Salmon Bites
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Salmon Cakes
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Barbeque Shrimp
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Mini Crawfish Etouffee
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Asparagus Fries w/ Crab Meat
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Mini Shrimp and Grits
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Cajun Shrimp Deviled Eggs
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Cajun Shrimp Toast
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Crab Au Gratin
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Bang Bang Lobster Tail
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Fried Lobster Bites
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Crawfish Fritters
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Honey Garlic Chicken Skewers
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Brown Sugar Bacon Wrapped Chicken Bites
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Coconut Chicken Bites
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Thai Chicken Bites
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Nashville Hot Chicken Bites
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Garlic Butter Herb Chicken Sliders
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Chicken Wonton Tacos
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Buffalo Chicken Cucumber Bites
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Asian Chicken Lettuce Wraps
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Lamb Lollipops
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Mini Oxtail Shooters
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Short Rib Crostini
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Mini Gumbo
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Bacon Wrapped Filet Bites
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French Dip Sliders
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Mongolian Meatballs
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Roasted Brussel Sprouts & Corn Cups
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Maque Choux Shooters
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Fried Green Tomatoes
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Mini Cajun Macaroni and Cheese
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Fried Boudin Balls
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Collard Green and Hot Water Cornbread Shooters
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Jambalaya Egg Rolls